Skip to content
OxalateSafe

Dairy and eggs

Is sour cream high in oxalate?

A

No. Very low, <1 mg per 1 tbsp

Range <1 to <1 mg across 1 study, 12 g serving

0 mg50 mg = a day60 mg+

Sour cream is low in oxalate: about <1 mg per 1 tbsp, which is 0% of the 50 mg a day many stone clinics aim for.

Where this number comes from

Each row is one published measurement, converted to a 12 g serving (1 tbsp). The grade and the range use the rows prepared the way the serving is eaten, and take the middle. How the grades work.

Per servingPer 100 gPreparationSource
<1 mg 0.83 mg Sour cream Harvard T.H, 2023

By Oliver Silen · Data checked November 2, 2026 · Not medical advice

Other dairy and eggs, lowest first

All dairy and eggs on one chart